Pit Boss Vertical Electric Smoker, Wattage Rating: 1650 W, 50 lb, Cooking Surface Material: Cast Iron, Control Type: Digital, Temperature Rating: 130 to 420 deg F, Steel, Powder-Coated, Black, 22.05 in W, 22.83 in H, 43.11 in D, Includes: Front or Side Shelf
- 1,118 square inches of cooking space; includes 5 porcelain-coated steel cooking racks
- Reach temperatures from 130°F - 420°F with the digital control board with Wi-Fi® and Bluetooth® wireless technology
- The 50 lbHopper capacity allows you to cook even the lowest and slowest dishes— from brisket to chicken, to casseroles
- Cooking grates measure 175" x 128" each; fit a large foil pan on each rack!
- Includes 3 meat probe ports and 1 included meat probe
- The heavy-gauge stainless steel construction and large viewing window means no more peak-a-boo cooking
- Our grease management system consists of a simple, rear access drawer for easy clean out
- Featuring our rapid igniter to get you cooking faster than ever before
- With a chimney exhaust, a 250 watt auto igniter, and convection cooking air flow, our burn technology makes your wildest recipe dreams come true
- Fueled by 100% hardwood pellets
| Capacity | 50 lb |
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| Color | Black |
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| Control Type | Digital |
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| Cooking Surface Material | Cast Iron |
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| Depth | 43.11 in |
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| Finish | Powder-Coated |
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| Includes | Front or Side Shelf |
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| Material | Steel |
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| Temperature Rating | 130 to 420 deg F |
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| Wattage Rating | 1650 W |
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| Width | 22.05 |
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